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  Home > JCE Print > Journal of Chemical Education > Issues > 2004  > March  >
Chemistry for Everyone
Products of Chemistry
The Monosodium Glutamate Story: The Commercial Production of MSG and Other Amino Acids
Addison Ault
Department of Chemistry, Cornell College, Mount Vernon, IA 52314

Cover
March 2004
Vol. 81 No. 3
p. 347

Abstract
Examples of the industrial synthesis of pure amino acids are presented. The emphasis is on the synthesis of (S)-glutamic acid and, to a lesser extent, (S)-lysine and (R,S)-methionine. These amino acids account for about 90% of the total world production of amino acids, (S)-glutamic acid being used as a flavor-enhancing additive (MSG) for the human diet, and (S)-lysine and (R,S)-methionine as supplements for the feeding of domestic animals. Examples include chemical, enzymatic, and fermentation synthesis, and two clever continuous processes for the resolution of enantiomers.

See Featured Molecules.

More Information
*  Citation
Ault, Addison. J. Chem. Educ. 2004 81 347.
*  Keywords
Amino Acids; Biochemistry; Biotechnology; Chirality / Optical Isomers; Consumer Chemistry; Enzymes; Natural Products; Organic Chemistry; Stereochemistry
*  History
Created:
Last Updated:
February 3, 2004
February 18, 2005
Link to Featured Molecules added (April 2004).
  Home > JCE Print > Journal of Chemical Education > Issues > 2004 > March > Page 347



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