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Magnetic Stirrer

A magnetic stirrer is used to mix liquids. Some possible problems in using the stirrer are presented.


Using a Magnetic Stirrer


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1.1 MB
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A magnetic stirrer is used to provide continuous, uniform stirring during a titration.

Stirrer Turned on Too Soon


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.3 MB
8 Seconds

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4 Slide(s)


If the stirrer is already on when the sample and stir bar is place on it, jumping and splashing result.

Stirring Too Rapidly


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.4 MB
9 Seconds

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Stirring too rapidly causes splashing and may lead to loss of sample.

Using a Thermometer with Magnetic Stirrer


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.2 MB
8 Seconds

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A thermometer can be suspended in the solution so that it does not come in contact with the stirrer.