Readers wanting to nibble some sweet stuff can find a sizable collection of Journal articles via an online search with "sugar" in the title field. The papers cover topics varying from structure and nomenclature, demonstrations, and experiments for laboratories at all levels, to the history and technology of commercial sugar production. A separate search using the title word "sweet" locates additional articles covering all types of sweeteners and models relating sweetness to chemical structure.
More Information
Citation
Williams, Kathryn R. J. Chem. Educ.2001 78 1446.
Keywords
Carbohydrates; Consumer Chemistry; Food Science; History / Philosophy; Natural Products
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